Soya Keema recipe is for all vegetarian. Very easy to cook and this tastes great with rice or rotis/nan.
Ingredients:
1. Oil
2. Cumin Seeds, Dalchini (Bark), Clove, Green and Black Cardamon, Star Anise, Bay Leaf
3. Onion
4. Ginger-Garlic Paste
5. Green Chilli
6. Red Chilli Paste
7. Red chilli Powder
8. Coriander Powder
9. Garam Masal
10. Yogurt
11. Soya Granuels (Soaked and Grinded)
12. Water
13. Salt to Taste
14. Green Coriander Leaves
15. Lime Juice
16. Tomato
17. Turmeric Powder
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